50% OFF AT MANEKI RAMEN BHX
The award-winning ‘Japanese Restaurant of The Year’ has announced it will officially open in Birmingham’s Jewellery Quarter on Friday 2nd May, and will be offering guests 50% off their meal … Read more
The award-winning ‘Japanese Restaurant of The Year’ has announced it will officially open in Birmingham’s Jewellery Quarter on Friday 2nd May, and will be offering guests 50% off their meal … Read more
Mother’s Day is the perfect opportunity to show appreciation for the most important woman in your life. Whether she’s a new mum, a seasoned pro, or a grandmother who has … Read more
The Jewellery Quarter is set to ignite with mouth-watering flavours and infectious beats as Albion Square hosts its first Food Truck Festival of the year. Taking place on Friday, February … Read more
Brutally Honest Bakery is thrilled to announce the opening of its first-ever customer cake counter on Valentine’s Day, 14th February. To mark this special occasion, the bakery will host a … Read more
Birmingham’s historic Jewellery Quarter will officially usher in the holiday season with its beloved Christmas Light Switch-On event tonight! Starting at 5PM the Quarter will be transformed into a festive wonderland … Read more
GULP is excited to present a trio of festive workshops celebrating cultural food heritage and ritual this holiday season. Nestled in Birmingham’s historic Jewellery Quarter, GULP offers a unique and … Read more
Celebrate New Year in style in the Jewellery Quarter. There’s no shortage of ways to welcome 2024! Check out the events below including food, music, dance and quizing and don’t … Read more
Paradiso, an authentic Italian Pizzeria and Pasta Trattoria, is opening the doors to its new restaurant in the Jewellery Quarter this month. The restaurant will open to the public on Thursday … Read more
Mark your calendars and save the dates for the ultimate summer experience because “Twelve Weeks of Summer” is coming to the Jewellery Quarter. No21 Frederick Street, an elegant independent cocktail … Read more
23 & 24 February 2023, 7.30pm Produced by Kaye Winwood (Gulp) and Matt O’Callaghan (Mangia! Mangia!) £50 for an unforgettable edible adventure Leaning into the histories of Italian food and … Read more